Monday, May 12, 2008

Menu Mondays

Another Monday means another start to a wild week. I'm doing a 10 day Booty Camp at Marilu.com, so I'm eating a little differently today. I am eating 5 mini-meals a day at three hour intervals. Today, I started with an orange and 10 almonds, then moved on to a bowl of cereal. After that, I had 2T of hummus with veggies, and last, I had vegan lasagna that Mike and I made last night and a big salad. Yummy! The vegan lasagna was a big hit and Katelyn didn't believe that there was tofu in it. It's awesome!

Tomorrow, John and I are going to the banquet for the kids' school. I'm doing the silent auction. I made up the baskets today. Wow. That was a lot of work. lol Hopefully, the chef can do something vegan with no onions for me. We asked if it could happen, but I don't know what he said. If not, I'll be sure to just eat salad and get something when I get home. He's supposed to be a really good chef, so I have faith. lol The kids asked if they could have something fun, so I'll give them corn dogs and salad. They've asked for sherbert for dessert.

Wednesday is church night. I try to have something easy and quick. I'll do grilled chicken and a salad. I'll have to skip the chicken though. I still can't eat a lot of animal protein without getting sick.

Thursday will be portabella mushroom hamburgers. We use the mushrooms instead of meat, marinate them, and throw them on the grill. They are delicious. I have to leave off the bun on mine.

Friday will be leftovers for John and me. No kiddos on the weekend so we can finish off whatever we couldn't force, no, con, no, persuade them to eat.

Saturday, John is taking me out for an early anniversary celebration. I'm not allowed to know where he is taking me. Geesh! He did that with our honeymoon too. He found a great B&B in South Haven. I had no idea where we were going until we were there. It was so fun! He planned out the whole weekend. Isn't my hubby the best!

Sunday, hmmmmm. Sunday will be grilled chicken for the fam, grilled fish for me. Garlicky Ginger Lime marinade. I'll grill veggies also to go along with it.

Now, I just have to write this down before I forget! hehehe

Have a good day tomorrow everyone. I'm going to post, hopefully, early so I don't have to do that after the banquet. I know I'll be tired.

No comments: